…Cognac. High acid, not much character. Furmint Hungary Principal grape of Tokay. Can be dry, off-dry or sweet. Apple or apricot and toffee bouquet, depending on style. Gewürztraminer Italy ( Traminer)
Spicy, exotic, rose petal and lychee bouquet. Can be dry ( Alsace) or sweet ( Germany, California). Grüner Veltliner Austria Fresh, lively, fruity, dry wine for drinking young as in the "new" wine, Heurige. Hárslevelü Hungary Spicy, full-bodied, aromatic. …
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Michael Duffy , Principal, Michael E. Duffy & Associates and WineryWebsiteReport.com
Laura Levy Shatkin , President, L Squared Productions
Lisa A. Walter , Principal, Adams Walter Communications
Upload videos to the YouTube Green Wine Summit Channel by November 15, 2011
http://www.youtube.com/user/GWSVIDEO
Info and tickets for the Green Wine Summit can be found at www.greenwinesummit.com
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(disclosure: …
…me anything about them, or would you like to continue typing little messages on your phone in the Principal's Office?
"Principal's office? At a community college? I was only texting my wife about what she'd like me to bring home for dinner tonight..."
OH! I wasn't aware she was also taking Winemaking 101. Isn't that wonderful, class? Here we've had another student this whole time and didn't know it. Well, maybe she'd like to tell us …
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*The following excerpt is reprinted from Food Chemistry 99 (2006) page 789 - Principal phenolic compounds in Greek red wines by S. Kallithraka, E. Tsoutsouras, E. Tzouro, P. Lanaridis, with permission from Elsevier.
Regarding total anthocyanin content (TA) (Table 2), it varied from 19 (No. 5) to 1012, (No. 10)* the average being 308 mg l_1 in agreement with the results obtained by Harvalia and Bena-Tzourou ( 1982). Vertzami was the richest variety in TA, followed by Cabernet Sauvignon…