Aniseed, musk, peach, honeysuckle and floral aromas. Very tightly wound on the palate, it only hints at richness with a creamy and silken mouthfeel. Great length and balance, with the structure to age well. 92/100
2009 Bouchard Père et Fils Montrachet - France, Burgundy, Côte de Beaune, Montrachet Grand Cru
Citrus peel, stonefruit along the lines of apricot and peach, light smoke and a huge wave of chalky minerality. Scintillating palate, incredibly driven with seriously …
- Wine Reviews: A Wine Story: Visiting Vincent Grall in Sancerre
- Young Winos of LA: 10/24/12 - Harvest Whites, part 1 (full-bodied blanc)
- The Wine Front: Vin Jaune Journey - May 2012
- STEVE HEIMOFF| WINE BLOG: Somm Scam!
- : toms promo code The architect accept to accept been a adolescent
- Wino sapien: NYE 2012
…, two foreigners wide eyed and simple. . .
Like the wine, the acorn with cupule still attached was collected a few days ago. . . It's momentarily bright and cherry scented before becoming more wild and stinky. Menthol and camphor, dried herbs and small goods. Aniseed and animal. Savoury and slightly sweet to start, before finishing dry, metallic and adhesive.
http://feeds.feedburner.com/WinoSapien
Click here for the original context
- Enobytes Wine Online: New Zealand: In Search of Greatness
- Barry's Wine Notes & Memories: Wines To Please A Wine Lover
- Blog: {Terra Ignota} Stunning Sparklers From The Southern Most Region Of Australia - Tasmania
- The Wine Front: William Downie Gippsland Pinot Noir 2010
- Daily Wine News: Young Gun of Wine Awards - and the winner is...
- Tasting Notes: American Pinot Noir: Vintage Wines Ltd, Monthly Thursday Tasting
Aniseed and leather on the nose. Palate has good texture and length. 89/100
1998 Meerea Park Shiraz Alexander Munro - Australia, New South Wales, Hunter Valley
Colour is fantastic, vibrant and no fading at the rim. Raspberry, some earth and iron as well as blackberries on the nose. Palate is brooding - tannins, oak and fruit are all present and they do work well together to provide balance. Structured and with lots of potential, this is an excellent wine. 91/100
2003 Irvine Zinfandel Reserve…
- Daily Wine News: Winemakers plea to protect Hunter vineyards
- VinesseToday.com: The Wonders of Australia's Hunter Valley
- Winerepublic: 5 Best Vineyards in the Hunter Valley, Australia
- Natalie MacLean: Top Restaurants for Food, Wine and Fun
- The Wine Economist: Good News & Bad News from Oz
- i-WineReview Blog: Yellow Tail: An Australian-Sicilian-American Success Story
Goatherd's Panna Cotta Fresh Berries, Anise Hyssop Ice Cream
3) Six of Boston's esteemed chefs recently came together to talk - not about food - but about breast cancer in Massachusetts. Each chef created a 30 second video, where they answered the question, " What Does Komen MA Mean to Me ?"
Chefs Joanne Chang of Flour and Meyers + Chang ; Jose Duarte of Taranta ; Richard Garcia of 606 Congress ; Nicole Coady …
- Slate Articles: How Komen Became a Tool
- St. Louis Eats and Drinks With Joe and Ann Pollack: Feraro's Jersey Pizza
- Fermentation: The Daily Wine Blog: Wine Wholesalers Insist You Were Born Yesterday
- : This Summer Is All About Massachusetts
- ShipCompliant: Wine Shipping Blog: Massachusetts Remains Elusive for Direct Shippers
- Wine Forum ~ Wineweb.com: Gaia Mead
Anise: The Treasure Of The Mediterranean with Francesco Lafranconi
Aperitif Culture: From Italy to Argentina with Martin Auzmendi
Bedroom Brands: How to Launch your Spirit with No Budget with Benedict Simpson
Beertails: Mastering the Most Chemically Complex Alcoholic Ingredient as a Cocktail Ingredient with Adam Seger
Bottle Alley: Drinking the Panama Canal with Jeff Berry
Bringing Service Back! with Bridget Albert
…
- Wine Fever - enjoying wine is a way of life: The Wine Diaries - Drink Away The Pain
- TheWineBlog.net: Onwards to Aix en Provence
- Winediva Daily Dish: getting rowdy with Revelette Rose and Steve Cochran on WGN radio TODAY at 5pm
- Organic Wine Journal: Organic, Shaken and Stirred
- Red Is Life: Murderer Remains At Large
- The Passionate Foodie: Aura Restaurant: Mother's Day Brunch
…Binyamina Spirits Arak Hanamal 40 - Extra Fine Arak Anise/ Licorice - Double Gold Medal
Galil Flavor Ltd. Pomegranate Dessert Wine Wine Fruit Sweet - Double Gold Medal
Sons of Baheej Kawar Industrial Ltd. Kawar Arak 45 Liqueurs Anise/Licorice - Double Gold Medal
Galil Flavor Ltd. Pomegranate Port Style Wine Wine Fruit Sweet - Gold Medal
Rafael Grappa Rafael Old-Fasioned Oak Barrel Grape Brandy Others - Gold Medal
Rimon Winery Ltd.Rimon Galilee Premium…
- Cheap Fun Wines: Keeping it Kosher - Wines for Passover
- Bolomey Blog: Last thoughts, and Bruno Clavelier
- : San Gabriel Wine Trail on June 19th, 2010
- Wine Blog: Portugal and Alentejo ~ What The Influencers Are Saying About This Emerging Wine Region
- Goosecross Cellars: 3 Bottle Collection of ÆROS® Cabernet
- WineSpiritsDaily.com - Wine & Spirits Daily: Price/Mix Improves for Spirits Biz Overall
…and 19% Merlot, and 10% Petit Verdot): Anise, violets, cassis and dark cherry aromas, firm tannins and oak undercurrents, solid structure - begs for red meat!
2008 Oonapais Point Red ( 90% Cabernet Sauvignon based blend): Rich and smooth w/ ripe plum, cherry and savory flavors. Creamy textured and sipping nicely!
2007 Tribute ( 84% Cabernet Sauvignon based blend): Tribute wine to Mike's parents who worked very hard to get the winery established. The 2000 vintage was …
- Centennialwines.com: Darrell Gibson interviews Mike Benziger of the Benziger Winery
- : Benziger Family Winery Biodynamic Tasting
- STEVE HEIMOFF| WINE BLOG: Top 10 wines of the week
- Wine: Hot 10 Under $20: Sonoma Summer Sips
- 365 Wines in 365 Days: 2005 Kistler Les Noisetiers
- TheWineBlog.net: Napa Valley Visit
Anise: Viognier, Pinot Noir
Caraway : Gewurztraminer, Merlot, Riesling, Sauvignon Blanc
Cumin: Rose', Chardonnay, Pinot Noir, Riesling, Sauvignon Blanc, Tempranillo
Mustard: Chardonnay, Rousanne, Sauvignon Blanc, Riesling, Syrah, Zinfandel
Red Pepper: Rose', Riesling, Unoaked Chardonnay
Cardamom: Chardonnay, Seyval Blanc, Pinot Noir
Coriander: Sauvignon Blanc, Sparkling wine, Riesling, Viognier, Syrah…
- Wine Compass Blog: Crusing in Adams County Pennsylvania
- Wine Peeps: A Feminine Touch: DuBrul Vineyard
- Carpe Vino: Wine and Traditional Thanksgiving Dishes
- The Wine Economist: DIY Wine Economics
- Purple Liquid: a wine and food diary: Comparative wine and Riedel wine glass tasting
- Enobytes Wine Online: Behind the Scenes at the 2010 Oregon Wine Competition
Liquorice - Anise B asil, Fennel, Dill and Anise Hyssop.
Toffee - Cercidiphyllum or more commonly known as the Katsura tree has leaves that smell of toffee or caramel in the Autumn.
Violets - Viola odorata . When Napoleon married Josephine, she wore Violets, and on each anniversary Josephine received a bouquet of violets. Following Napoleon´s lead, the French Bonapartists chose the violet as their emblem, and nicknamed Napoleon " Corporal Violet". …
- Through The Walla Walla Grape Vine™: Discover Cooking with Lavender at Local Wineries!
- Alltop RSS: How about a 12,675% Tax Increase on Wine?
- Vintner's Journal: Coming to a supermarket near you... signature collectors
- Kinkead Ridge Vineyard and an Estate Winery Weblog: Cabernet Franc pick: 5882 pounds and great photos!
- Pendock Uncorked: Swartland Revolution: The Aftermath
- St. Louis Eats and Drinks With Joe and Ann Pollack: Ruined